Description

Product Specification

Product:              Chicken Madras

Product Code:   146

Description:         Pieces of Chicken in a Hot Curry Sauce

Usage:                  Buffets, Outdoor Catering and Sandwiches

Ingredients:       Chicken (25%), Onions, Tomatoes, Water, Vegetable Oil, Tomato Powder, Salt, Dried Coriander, Curry Powder (Bay Leaves, Cinnamon, Cloves, Coriander Powder, Corn Flour , Cumin Powder, Fenugreek Seeds, Mustard, Red chillies, Salt and Turmeric Power), Garlic Powder, Ginger Powder and Black Seeds. Tandoori Powder(Beetroot, black pepper, cinnamon stick, chilli, citric acid, cloves, coriander, cumin, fenugreek, garlic, ginger, onions, paprika, red oxide, turmeric and salt).

Allergens/Additives:       No additives or preservatives. For allergens, see ingredients in Bold.

Allergens List
Cereals O Nuts O
Crustaceans O Celery O
Eggs O Mustard
Fish O Sesame seeds O
Peanuts O Sulphur dioxide O
Soybeans O Lupin O
Milk O Mollusc O
Gluten O

Packaging:           3kg Tub

Storage:               Chilled – Store in refrigerated environment at temp 2c to 4c
Frozen – Store in freezer at temperature -18c or lower.

Shelf Life:            Chilled – 6 days from date of production, provided the product is stored as above.
Frozen – 6 months from date of production.

Nutritional Info:

Typical Value Per 100g Per Serving (200g)
Protein 12.06g 24.12g
Fat/(of which saturates) 5.56g (0.96g) 11.12g (1.92g)
Carbohydrate 3.40g 6.80g
Sugar 2.92g 5.84g
Energy 479KJ / 115KC 958KJ / 230KC
Salt 0.314g 0.628g
Fibre 1.36g 2.72g